Hydroksykwasy are organic compounds containing both hydroxyl (-OH) and carboxyl (-COOH) groups. They play crucial roles in biochemistry and have various industrial applications. This summary covers their structure, nomenclature, preparation methods, properties, and reactions.
Key points:
- Hydroksykwasy have the general formula (OH)mR(COOH)n
- They can be obtained from carboxylic acids, phenolates, or through lactic fermentation
- Właściwości hydroksykwasów include being colorless, liquid or solid, and water-soluble
- Hydroksykwasy reakcje include esterification, decarboxylation, and reactions with metals and bases
- Naming conventions follow specific rules based on the position of the hydroxyl group